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American Public Media's The Splendid Table is public radio's culinary, culture, and lifestyle program that celebrates food and its ability to touch the lives and feed the souls of everyone. Each week, award-winning host Francis Lam leads listeners on a journey of the senses and hosts discussions with a variety of writers and personalities who share their passion for the culinary delights. Updated every Friday.
Updated: 47 sec ago

673: How Chefs Holiday at Home

Fri, 12/14/2018 - 1:00am
Bring on the holidays with dishes from chefs Matty Matheson, Christina Tosi and Victor Albisu. Plus, the story of the ultimate golden gift.
Categories: Syndicated

630: Recipes: The Good, the Bad & the Ugly

Fri, 12/07/2018 - 1:00am
Samin Nosrat on acid balance, Emily Kaiser Thelin on Paula Wolfert, America's Test Kitchen on cooking with cannabis, Tom Scocca on caramelized onions
Categories: Syndicated

Best in Show Cookies

Tue, 12/04/2018 - 1:00am
As a food writer and cookie contest coordinator Rick Nelson has seen and tasted thousands of cookie recipes. He shares some of his favorites with us.
Categories: Syndicated

672: Holiday Warm-Up

Fri, 11/30/2018 - 1:00am
We prepare for the holidays with stuffed potato pancakes, Indian American comfort food, and some great reasons to drink Champagne.
Categories: Syndicated

642: The Sioux Chef

Fri, 11/23/2018 - 1:00am
Sean Sherman on indigenous kitchens, Dorie Greenspan on butter, America's Test Kitchen on pumpkin pie spice, Liz O'Keefe on mushrooms
Categories: Syndicated

Turkey Confidential 2018

Thu, 11/22/2018 - 1:00am
Our Thanksgiving 2018 call-in show hosted by Francis Lam with guests Dorie Greenspan, Pati Jinich, Samin Nosrat & Lynne Rossetto Kasper
Categories: Syndicated

Lynne's Twists on Thanksgiving Side Dishes

Tue, 11/20/2018 - 1:00am
Lynne Rossetto Kasper shares many wonderful ideas for adding new flavors to traditional Thanksgiving sides.
Categories: Syndicated

671: Carla Hall’s Soul Food Thanksgiving

Fri, 11/16/2018 - 1:00am
Get ready for Thanksgiving with a soul food menu, game-changing gravy technique, fixes for dessert disasters, and an epic lesson on pumpkin pie.
Categories: Syndicated

643: Thanksgiving 2017

Fri, 11/09/2018 - 1:00am
Indian-spiced Thanksgiving, Emma Christensen on hard cider, ATK's Thanksgiving hacks, The Mash-Up Americans, Doc Willoughby's heirloom pot roast
Categories: Syndicated

Unexpected Wines from Unexpected Places

Tue, 11/06/2018 - 1:00am
Wine expert Madeline Puckette uncorks a selection of unique wines that are both quaffable and affordable.
Categories: Syndicated

670: René Redzepi – Fermentation, Inspiration and the Balance of Life

Fri, 11/02/2018 - 1:00am
Chef René Redzepi on how fermentation is the future of great cooking, Noma's global influence, and his work/life balance.
Categories: Syndicated

641: Gail Simmons's Key 3

Fri, 10/26/2018 - 1:00am
The Key 3 with Gail Simmons, Michael Harlan Turkell on vinegar, America's Test Kitchen on sous vide, and Tejal Rao on oysters and love.
Categories: Syndicated

Hard Cider Revival

Tue, 10/23/2018 - 1:00am
Apple expert Amy Traverso discusses hard cider's history and current popularity in America, and gives suggestions for pairing hard ciders with food.
Categories: Syndicated

669: An Award-Winning Duo: Susan Feniger & Mary Sue Milliken

Fri, 10/19/2018 - 1:00am
2018 Julia Child Award winners Susan Feniger and Mary Sue Milliken talk about their partnership and the changing face of the American food world.
Categories: Syndicated

640: Iconic Desserts

Fri, 10/12/2018 - 1:00am
Stella Parks on desserts, Leslie Pariseau on goddess pilgrimage, Adam Federman on Patience Gray, ATK on Boston cream pie, and Lisa Mendelson on halva
Categories: Syndicated

Beer Hacks

Tue, 10/09/2018 - 1:00am
Ben Robinson's creative work-arounds for getting beer cold quickly, opening without an opener, and glassware suggestions based on serving temperature.
Categories: Syndicated

668: Edna Lewis, an American Original

Fri, 10/05/2018 - 1:00am
We honor chef, writer, and activist Edna Lewis, who was born in a village of freed slaves and helped change the course of American cuisine.
Categories: Syndicated

628: Food From Faraway Places

Fri, 09/28/2018 - 1:00am
Sheldon Simeon on Hawaiian food, Francis Lam on Faroe Islands, Shane Mitchell's Far Afield, ATK on poached eggs, Aleksandra Crapanzano on London
Categories: Syndicated

Wine Headaches

Tue, 09/25/2018 - 1:00am
Food science writer Dr. Nadia Berenstein looks at the chemical compounds that could cause you to have a wicked headache when drinking wine.
Categories: Syndicated

667: Taking Care

Fri, 09/21/2018 - 1:00am
We look at what it means to take care of yourself and others with food – from pies and inherited tea to community farms and home kitchens.
Categories: Syndicated